Half Rotisserie Chicken
Cut from 3.1 to 3.4 lb chickens. Each are prepped in our brine and house seasoning and slow cooked in our rotisserie oven. 6 halves served in a 4" 1/2 Pan
Everyday Catering
Meats
Wings, Small Platter
50 wings serves 25 people.
Thigh, Leg & Wing mix
This mix of rotisserie chicken offers a little bit for various taste buds. Served in a 4" 1/2 Pan Approximately 6 thighs, 6 legs, and 40 wings
Wings, Large Platter
larger platter 100 wings with up to 4 sauce choices
Chicken Strips
2" 1/2 pan 24 servings per pan
Entrees
Baked Beans, Regular
Our baked beans are slow cooked with bell peppers and Italian sausage. Served in 4" 1/2 Pan Serves about 10
Corn Casserole, Regular
This non-gluten free option is fattening and savory. This baked casserole is made with corn, sour cream, cornbread mix, and cheese. Served in a 4" 1/2 Pan Serves about 10
Sliders, Regular
Sliced rotisserie chicken, American cheese, gouda cheese, garlic herb butter and a pinch of horseradish. Served in a 4" 1/2 Pan 12 slider rolls serves 6
Chicken Salad Sandwich, Regular
Made with our pulled rotisserie chicken. Served in 2" 1/2 Pan Regular- 6 sandwich halves serves 12
Wraps
2" 1/2 Pan 6 halves serves 6
Chicken Pasta
2" 1/2 pan serves 6-8 people
Taquitos (Road-Flares)
2" 1/2 pan rotisserie chicken, variety of cheese, and spicy sauce in a 6" flour tortilla. serves 24
Roasted Potatoes
2" 1/2 pan Serves 10-12
Fruits and Veggies
Fruit Cups, Skewers, or Bowls
10 cups per order
Salad and Veggies
Salad Cups Variety depends upon the season. 10 cups per order
Mixed Veggies, Regular
California Blend tossed in garlic butter. Served in 4" 1/2 Pan Serves about 12
Rolls
Rolls, Regular
Buttered Rolls Served in 4" 1/2 Pan Serves 12
Croissant Rolls
2" 1/2 pan Serves 24
Gluten Free
Half Rotisserie Chicken
Cut from 3.1 to 3.4 lb chickens. Each are prepped in our brine and house seasoning and slow cooked in our rotisserie oven. 6 halves served in a 4" 1/2 Pan
Thigh, Leg & Wing mix
This mix of rotisserie chicken offers a little bit for various taste buds. Served in a 4" 1/2 Pan Approximately 6 thighs, 6 legs, and 40 wings
Wings, Small Platter
50 wings serves 25 people.
Wings, Large Platter
larger platter 100 wings with up to 4 sauce choices
Chicken Salad Only
Made with our pulled rotisserie chicken. Served in 2" 1/2 Pan Serves 12
Roasted Potatoes
2" 1/2 pan Serves 10-12
Fruit Cups, Skewers, or Bowls
10 cups per order
Salad and Veggies
Variety depends upon the season. 10 cups per order
Mixed Veggies, Regular
California Blend tossed in garlic butter. Served in 4" 1/2 Pan Serves about 12